【品酒社】20190110 品酒社尾牙
圖文自:Chai-chun Yao 2019/1/10
嚼嚼,晚間,品酒社尾牙
謝謝社長Grace精心安排
美好的夜晚與美好的食物+酒
謝謝William學長相送抽到的白酒
#吃飽喝足
#好久沒喝酒😅
#明天不運動會有點糟糕😆
餐酒pairing
1. Luis Pato Informal Sparkling Rose 2013
2. 白酒蒜蓉蛤蠣/ Clams "Bulhao Pato" style
3.葡式臘腸蔬菜炒蛋/ Portuguese Yellow sausage, egg & Cabbage
4. 葡式香煎雞肝/ Chicken Liver
5. 香炸糯米椒/ Peppers padrone
6. 葡式三鮮總匯/ Three from the sea
7.Portal Moscatel Galego White 2016
8. Susana Esteban Aventura Red 2015
9. 馬藉修左鷹嘴豆泥/ Codfisg & Chickpeas Pure
10. 香烤鱸魚佐鮮蔬/ Grilled Seabass with portatoes
11. 葡式燉牛舌/ Cow tongue Stew
12. 阿蓮特茄豬肉蛤蠣馬鈴薯/ Alentejana pork and clams stew
13. Chocapalha Reserve White 2015
14. HR Rocim Alicanta Bouschet Red 2015
15. 巧克力慕斯/ Chocolate mousse
16. 巧克力橙片/ Carmelized orange with chocolate
17. Mouchao Licoroso 2009
(餐+酒共17道)